Networking Reception

One of the most valuable aspects of this conference is the opportunity to connect face-to-face with fellow attendees. Join us for the reception, where you can relax over food and drink and get to know your colleagues. A cash bar will be available; each attendee will receive one drink ticket.

NOTE: Please wear your name badge for admittance.

Menu (subject to change): 
Wine
Premium and Import Beer
Domestic Beer & Hard Seltzer
Mineral Water/Juices/Soft Drinks

Vegetable Crudité Display
Artisanal Cheese Display
• Handcrafted Northwest Cheese Selection including Beecher’s and Cascadia Creamery (D)
• Dried Fruits and Toasted Nuts (N)
• Local Honey, Fig Jam, Citrus Mostarda
• Local breads and Crackers (G)
Local Meats Display
• Artisanal Locally Cured meats to include Salt Blade, Olympia Provisions, and Salumi
• Dried Fruits and Toasted Nuts (N)
• Peach Lemon Mostarda, Quince Paste, Fig Jam
• Local Breads and Crackers (G)

Passed Appetizers: 
Malibu Coconut Fried Shrimp (DF, G, Contains Shellfish)
Seared Beef, Lemon Riccotta, Crostini, Red Chimichurri Drizzle (D, G)
Dungeness Crab Cakes with Red Pepper Aioli (G, DF, Contains shellfish)
Chili and Chicken Skewers with Balsamic Glaze (GF, DF)
Short Rib in Bacon, Ancho BBQ Sauce (GF, DF)
Sundried Tomatoes and Mushrooms Puff Pastry (G, D)

V-Vegetarian, Vn-Vegan, G-contains gluten, D-contains dairy, E-contains egg, S-contains soy, N-contains nuts
GF-gluten free, DF-dairy free