Refreshment Break for Preconference Workshop Participants

Menu (subject to change):
Regular Coffee, Decaffeinated Coffee, Tazo Hot Tea
Assorted soft drinks
Chia Seed Pudding with Fresh Berries (GF, DF, Vn)
Fresh Mini Bakeries: 
• Chocolate Croissants (G, D, E, V)
• Assorted Mini Danishes (G, D, E, N, V)
• House Made Orange Doughnut (G, D, E, V)
Whole Seasonal Fruits

V-Vegetarian, Vn-Vegan, G-contains gluten, D-contains dairy, E-contains egg, S-contains soy, N-contains nuts
GF-gluten free, DF-dairy free