Wednesday Ticketed Lunch (separate purchase required)

Wednesday, September 30, 2026 | 11:30AM–12:30PM MT | Exhibit Hall D, Upper Level
Session Type: Meal
Delivery Format: Meal

For those attendees that have purchased a Wednesday lunch ticket in addition to their registration (Lunch tickets will be issued accordingly).

A limited number of lunch tickets will be available to purchase onsite.

Menu (subject to change):

  • Southwest Salad - Fresh Chopped Romaine, Iceberg and Baby Spinach, Roasted Corn, Black Beans, Tomatoes, Peppers (GF) and Crispy Tortilla Strips with Ancho Chili Lime Vinaigrette (V)
  • Southwestern Vegetable Medley - Sautéed Zucchini, Yellow Squash, Roasted Peppers, Corn & Black Beans with Cilantro Lime (GF, V)
  • Mexican Rice Pilaf (GF, V)
  • Cheese Enchiladas - Roasted Onion, Red Enchilada Sauce, Cheddar and Pepper Jack Cheese (GF, Veg)
  • Tequila-lime Marinated Grilled Chicken (GF) Fajitas with Corn (GF, V) & Flour Tortillas (V)
  • Salsa Fresca, Sour Cream, Shredded Cheddar Cheese and Sliced Jalapeños (GF, Veg)
  • Mexican Wedding Cookies (CN) & Cinnamon Sugar Donut Holes (Veg)
  • Coffee
  • Decaf Coffee
  • Hot Tea
  • Water
  • Iced Tea

Dietary Identifications
GF – Gluten Free, Veg – Vegetarian, V – Vegan, CN – Contains Nuts